Meal Plan Pricing & Menu

Monday

March 30th

BREAKFAST, LUNCH AND DINNER

Pina Colada Pancakes w/ Fruit Pineapple & Coconut Syrup

Thai Basil Turkey w/ Brown Rice, Broccoli & Sesame Seeds

Sundried Tomato Pesto Chicken w/ Roasted Potatoes, Asparagus, Nuts & Dairy

Tuesday

March 31st

BREAKFAST, LUNCH AND DINNER

Los Huevos Rancheros w/ Potatoes, Pork Chorizo & Spicy-Spinach-Tomato

Vaca Frita w/ Rice-Plantain, Beans-Pepper & Lemon Sliced

Chickpeas Pork Stew w/ Chickpeas, Kale & Pepper-Onion-Tomato

Wednesday

April 1st

BREAKFAST, LUNCH AND DINNER

Huevos Huancaina w/ Potatoes-Boiled, Pepper-Spinach & Yogurt/Granola-dairy

Chicken Dolce Vita w/ Pasta-Penne, Red Onion Marmalade & Spinach

Tom Ka Gai Shrimp w/ Pasta-linguinni, Asparagus, Red Peppers & coconut-curry

Thursday

April 2nd

BREAKFAST, LUNCH AND DINNER

Banana Foster Waffles w/ Fruit & Dairy

Jack Daniel’s Pulled Pork w/ Cabbage, Cushion Pork, Macaroni & Cheese

Salisbury Steak w/ Mashed Potatoes, Glazed Carrots & Mushrooms Sauce

Friday

April 3rd

BREAKFAST, LUNCH AND DINNER

Dulce de Leche Pancakes w/ Fruit & Dulce Syrup

Tender Tips Diane w/ Potatoes, Bock Choy, Mushroom & Celery

Lemon Crusted White Fish w/ Pasta-Spaghetti, Green Beans & Sweet Chili Sauce

Monday

March 30th

BREAKFAST, LUNCH AND DINNER

Pina Colada Pancakes w/ Turkey Bacon, Fruit Pineapple & Coconut Syrup

Thai Basil Turkey w/ Brown Rice, Broccoli & Sesame Seeds

Sundried Tomato Pesto Chicken w/ Roasted Potatoes, Asparagus, Nuts & Dairy

Tuesday

March 31st

BREAKFAST, LUNCH AND DINNER

Los Huevos Rancheros w/ Potatoes, Pork Chorizo & Spicy-Spinach-Tomato

Vaca Frita w/ Rice-Plantain, Beans-Pepper & Lemon Sliced

Chickpeas Pork Stew w/ Chickpeas, Kale & Pepper-Onion-Tomato

Wednesday

April 1st

BREAKFAST, LUNCH AND DINNER

Huevos Huancaina w/ Potatoes-Boiled, Pepper-Spinach & Yogurt/Granola-dairy

Chicken Dolce Vita w/ Pasta-Penne, Red Onion Marmalade & Spinach

Tom Ka Gai Shrimp w/ Pasta-linguinni, Asparagus, Red Peppers & coconut-curry

Thursday

April 2nd

BREAKFAST, LUNCH AND DINNER

Banana Foster Waffles w/ Pork Patties, Fruit & Dairy

Jack Daniel’s Pulled Pork w/ Cabbage, Cushion Pork, Macaroni & Cheese

Salisbury Steak w/ Mashed Potatoes, Glazed Carrots & Mushrooms Sauce

Friday

April 3rd

BREAKFAST, LUNCH AND DINNER

Dulce de Leche Pancakes w/ Beef Patties, Fruit & Dulce Syrup

Tender Tips Diane w/ Potatoes, Bock Choy, Mushroom & Celery

Lemon Crusted White Fish w/ Pasta-Spaghetti, Green Beans & Sweet Chili Sauce

Monday

BREAKFAST, LUNCH AND DINNER

Blueberry Pancakes w/ berry compote

Mediterranean Hummus Bowl w/ cous cous & carrots

Broccoli Vegan Burger w/ Sweet Potato Fries & Kale

Tuesday

BREAKFAST, LUNCH AND DINNER

Veggie Cups w/ broccoli cauliflower & tomatoes

Mixed Quinoa Salad w/ tomatoes, nuts, spinach & lemon juice

Red Bean Chili Beyond Beef w/ Brown Rice & Spinach

Wednesday

BREAKFAST, LUNCH AND DINNER

Cranberry Muffins w/ fresh fruits

Crusted Sesame Tofu w/ basmati rice & snap peas

Lentil Beyond w/ Jasmine Rice & Butternut Squash

Thursday

BREAKFAST, LUNCH AND DINNER

Vegan Eggless Scramble w/ spinach & peppers

Beefless Marinara Linguine w/ fresh tomatoes & broccoli

Cauliflower & Corn Patty w/ Roasted Red Potatoes & Yellow Squash

Friday

BREAKFAST, LUNCH AND DINNER

Vegan Waffles w/ strawberries & sugar free syrup

Baked Chickenless Tenders w/ roasted potatoes & kale

Quinoa & Black Bean Balls w/ Sweet Plantain & Zucchini

Monday

BREAKFAST, LUNCH AND DINNER

Tomato Herb Eggs Cup Breakfast

Ginger Salmon Lunch

Shrimp Skewers Dinner

Tuesday

BREAKFAST, LUNCH AND DINNER

Chocolate Protein Pancakes Breakfast

Crusted Rainbow Trout Lunch

Misu Tuna Salad Dinner

Wednesday

BREAKFAST, LUNCH AND DINNER

Scrambled Eggs & Asparagus Breakfast

Grilled Red Snapper Lunch

Salsa Verde Cod Dinner

Thursday

BREAKFAST, LUNCH AND DINNER

Vanilla French Toast Breakfast

Lemon Glazed Branzino Lunch

Marinara Fish Balls Dinner

Friday

BREAKFAST, LUNCH AND DINNER

Veggie Eggs Fritatta Breakfast

Seasonal Fish Cakes Lunch

Coconut Crusted Mahi Mahi Dinner

Monday

March 30th

BREAKFAST, LUNCH AND DINNER

Pina Colada Pancakes w/ Fruit Pineapple & Coconut Syrup

Thai Basil Turkey w/ Brown Rice, Broccoli & Sesame Seeds

Sundried Tomato Pesto Chicken w/ Roasted Potatoes, Asparagus, Nuts & Dairy

Tuesday

March 31st

BREAKFAST, LUNCH AND DINNER

Los Huevos Rancheros w/ Potatoes, Pork Chorizo & Spicy-Spinach-Tomato

Vaca Frita w/ Rice-Plantain, Beans-Pepper & Lemon Sliced

Chickpeas Pork Stew w/ Chickpeas, Kale & Pepper-Onion-Tomato

Wednesday

April 1st

BREAKFAST, LUNCH AND DINNER

Huevos Huancaina w/ Potatoes-Boiled, Pepper-Spinach & Yogurt/Granola-dairy

Chicken Dolce Vita w/ Pasta-Penne, Red Onion Marmalade & Spinach

Tom Ka Gai Shrimp w/ Pasta-linguinni, Asparagus, Red Peppers & coconut-curry

Thursday

April 2nd

BREAKFAST, LUNCH AND DINNER

Banana Foster Waffles w/ Fruit & Dairy

Jack Daniel’s Pulled Pork w/ Cabbage, Cushion Pork, Macaroni & Cheese

Salisbury Steak w/ Mashed Potatoes, Glazed Carrots & Mushrooms Sauce

Friday

April 3rd

BREAKFAST, LUNCH AND DINNER

Dulce de Leche Pancakes w/ Fruit & Dulce Syrup

Tender Tips Diane w/ Potatoes, Bock Choy, Mushroom & Celery

Lemon Crusted White Fish w/ Pasta-Spaghetti, Green Beans & Sweet Chili Sauce

Monday

BREAKFAST, LUNCH AND DINNER

Cubed Grilled Chicken w/ Baked Potato Fries & Yogurt

Oven Baked Turkey & Pasta w/ fresh fruits

Tuesday

BREAKFAST, LUNCH AND DINNER

Grilled Steak w/ White Rice & Beans

Baked Chicken Breast w/ yogurt & rice

Wednesday

BREAKFAST, LUNCH AND DINNER

Turkey Picadillo w/ White Rice & Fruit

Chicken Tenders w/ penne pasta & tomatoes

Thursday

BREAKFAST, LUNCH AND DINNER

Mini Chicken Patties w/ Sweet Potato & Fruit

Ground Beef Bolognese w/ fresh fruits & white rice

Friday

BREAKFAST, LUNCH AND DINNER

Lemon Glazed Chicken w/ Mashed Potatoes

Shredded Chicken  w/ sweet potato & fresh fruit